Posted by Colton AIce Cream Cookbooks
The Perfect Scoop: 200 Recipes For Ice Creams, Sorbets, Gelatos and Granitas
David Lebovitz's cookbook contains 200 delicious and simple recipes for ice creams, sorbets, gelatos, and granitas, as well as toppings and mix-ins. This book has something for everyone's taste, from classic flavors like vanilla and chocolate to more unusual combinations like goat cheese and honey ice cream. Lebovitz also includes equipment, ingredient, and technique recommendations to ensure that every scoop is perfect. The Perfect Scoop is the ultimate guide to making homemade frozen treats, complete with beautiful photos and helpful advice.
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